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This Extra Virgin Olive Oil gives versatility to your recipes by adding a sweet, subtle vanilla flavor.
A great substitute for butter or canola in all of your baking needs.
Pairs with our Chocolate Dark Balsamic, Coconut White Balsamic, Fig Dark Balsamic, Cask 25 Aged Dark Balsamic, Cask 18 Aged Dark Balsamic, Honey Golden Balsamic, Champagne White Balsamic or Traditional White Balsamic.