This Greek Koroneiki Extra Virgin Olive Oil is moderately fruity and mildly pungent with slight bitterness.
A great choice for salad dressings!
- Certified Extra Virgin Olive Oil
- First cold pressed within 24 hours of olive harvest
- Polyphenol: 323 (average)
- Acidity (FFA): 0.31 (average)
- Contact us for current harvest date & data
- Country of origin: Greece
