Garlic Fused Extra Virgin Olive Oil - by Olive Oil Divine
This Garlic Fused Extra Virgin Olive Oil is made by sending fresh garlic through the mill with the olives (Fusing process).
It's great tossed with pasta, on salads, as a sandwich spread, and in marinades!
Mix it with our Tuscany Bread Dipping Seasoning for an enjoyable flavor with bread and a glass of red wine!
- Certified Extra Virgin Olive Oil
- First cold pressed within 24 hours of olive harvest
- Polyphenol: 240 (average)
- Acidity (FFA): 0.17 (average)
- Contact us for current harvest date & data
- Country of origin: USA - California