100% Real Extra Virgin Olive Oil
Tex-Mex, known as America’s oldest regional cuisine, originated when the Spanish settled Texas in the 1580s. Our blend fuses smoky chipotle and earthy cumin with a surprising hint of caraway, creating a bold flavor. This daring mix elevates fresh salsa, spices up chicken or beef fajitas and tacos, and adds a fiery kick to queso dip, meatloaf, or chili con carne. Ignite your dishes with this adventurous fusion.
FREE Tapi Pour Spout is included in each bottle - $4.00 value!
- Certified Extra Virgin Olive Oil
- First cold pressed within 24 hours of olive harvest
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Polyphenol: 580 (typical)
- Acidity (FFA): 0.16 (typical)
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Email us or Call us for current harvest date
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Country of origin: USA - Greece
- Kosher Certified
- Sustainably produced!
Combine with our all-natural seasonings, rubs & spices OR pastas to create amazing flavors!