Red Apple Aged Balsamic Vinegar
This outstanding craft batch balsamic from Modena Italy has an enticing aroma and a delicate, sweet apple flavor. Add a refreshing lift to salads, sauces, chutneys, and vegetables. Drizzle on pork, chicken, fish, or make a nice vinaigrette. One of Greg's favorites!
Pairs very well with our Basil Fused Extra Virgin Olive Oil, Pesto Infused Extra Virgin Olive Oil, Tuscan Herb Fused Extra Virgin Olive Oil, Blood Orange Infused Extra Virgin Olive Oil, Roasted Garlic Fused Extra Virgin Olive Oil or Lime Fused Extra Virgin Olive Oil.
NO SUGAR ADDED! Others will try to convince you that our balsamics have added sugar, but that is not so! Our craft batch balsamics are indeed the real thing, are made under the solera method in Modena, Italy, and are considered a “condimento”. Our craft batch balsamics are all 100% natural, have no preservatives, no additives or thickening agents and are aged a minimum of 7 years! In fact, our Cask 25 is barrel aged up to 25 years! This aging causes the balsamic to lose some of its liquid content and naturally thicken. The sweetness is a result of the natural sugars in the trebbiano grapes concentrating into the remaining liquid. So go ahead and enjoy with the assurance that our balsamic is ALL Natural and ALL Healthy!