Mediterranean Lemon Aged White Balsamic Vinegar - by Olive Oil Divine
Bright & sweet notes without the bitter or sour characteristic of other lemon balsamics.
Add a splash to lemon curd, use in a vinaigrette over kale, or reduce it to brush on a warm bundt or pound cake!
Pairs well with any of our Extra Virgin Olive Oil's.
- Acidity: 5%
- Country of origin: Italy, Modena
NO added sugar, additives, preservatives / Non-GMO / Gluten Free / All natural
Our craft batch Balsamic condimentos are the real deal crafted in Modena, Italy using the multi-barrel-aging Solera Method.