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Fresh cherries from the San Joaquin Valley were reduced down and added to our aged balsamic vinegar.
Great over chocolate cake, ice cream or as a sugar substitute.
Pairs with most of our mild Varietal Extra Virgin Olive Oils.
NO added sugar, additives, preservatives / Non-GMO / Gluten Free / All natural
Our craft batch Balsamic condimentos are the real deal crafted in Modena, Italy using the multi-barrel-aging Solera Method.