Basil Fused First Cold Pressed Extra Virgin Olive Oil
Regular price
$24.00
100% Real Extra Virgin Olive Oil
This Basil Fused Extra Virgin Olive Oil is made by crushing together Basil and olives naturally.
Use tossed with pasta for instant pesto flavor, for salads with our Grapefruit White Balsamic Vinegar, as a sandwich spread, to fry your morning eggs, drizzled over baked potatoes, or for bread dipping when mixed with our Tuscany Bread Dipping Seasoning!
Makes the best salad dressing when paired with our Red Apple Aged Dark Balsamic Vinegar!
FREE Tapi Pour Spout is included in each bottle - $4.00 value!
- Certified Extra Virgin Olive Oil
- First cold pressed within 24 hours of olive harvest
- Polyphenol: 240 (typical)
- Acidity (FFA): 0.17 (typical)
- Email us or Call us for current harvest date
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Country of origin: USA - California
- Kosher Certified
- Sustainably produced!
Combine with our all-natural seasonings, rubs & spices OR pastas to create amazing flavors!
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