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Smoky Bloody Mary





Add ice, lemon juice, bloody mary mix, and vodka to a shaker, mixing well.

Put lemon juice on the rim of each glass and sprinkle the steakhouse rub on the rim. Fill glass with ice and top off with your homemade bloody mary.

You can use a wood spit to skewer the garlic and olives, placing this and the dill, lemon wedges, and celery stalk in as the finishing touch!

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