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Fried Fresh Bartlett Pears

Fried Fresh Bartlett Pears by Shirley Mueller

Servings: 2-4



Add 2 1/8 tbs. butter infused EVOO in pan on medium heat.  Add the pears and above ingredients. 

Cook the mixture until pears are coated with all ingredients and browned to a crisp, stirring occasionally to prevent sticking.

Take pan off of stove and drizzle with Cranberry Pear White Balsamic while still hot.

Serve warm and enjoy!  Great as a side dish or with ice cream.