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Fusilli "Spindle" Pasta
Fusilli "Spindle" Pasta

Fusilli "Spindle" Pasta

Regular price $11.00 Sale

17.6oz Bag - Bronze Die Cut - Slow Dried

Fusilli, meaning "little spindles" in Italian, is a spiral or corkscrew-shaped pasta, traditionally made by wrapping pasta dough around a spindle. The spiral shape and ridges of fusilli make it excellent at holding onto sauces, making it a versatile pasta shape for a variety of dishes. In the United States, fusilli is sometimes referred to as rotini, although in Italy, rotini is a slightly different pasta shape.

This hand-made pasta is made in the USA with high-quality, natural, simple ingredients incorporating authentic Italian flavor and texture, providing a gourmet flair to all your meals, reminiscent of old Italy. Having no cholesterol and preservatives, and low sodium content, makes this pasta a great choice for the health-conscious without sacrificing the taste.

Ingredients: Durum wheat semolina, (niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid). CONTAINS WHEAT

NO: Artificial colors/flavors or preservatives.

Hand Made In USA.