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Easy Cilantro Shrimp

Easy Cilantro Shrimp




Preheat a large nonstick skillet over medium-high heat. Coat the shrimp with cumin, salt, and pepper.

Place 1 tsp of oil in the pan and let it warm up. Add in half of the shrimp and cook undisturbed for 2 minutes. Flip shrimp and cook for another minute until the shrimp is opaque all the way through. Move this to a plate.

Repeat this, making sure to add in the garlic when you flip the shrimp this time.

Add the first batch of shrimp back to the skillet, stir, and remove from the heat. Top with lime juice and cilantro.

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